Mariano's Fresh Market

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings4
• critical findings0

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Failed findings

• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: BULK RICE AND SPICE CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
  code 37
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: BULK RICE CONTAINER LID IN SUSHI PREP AREA REPAIRED WITH DUCT TAPE. MUST REPLACE.-----: MUST NOT USE MILK CRATES AS MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE FACILITY.---- MISSING FAN GUARD ON THE WALL MOUNTED VENTILATION IN THE CUSTOMER WOMAN'S WASHROOM. MUST REPLACE.-----MUST NOT USE CARDBOARD AS LIDS FOR THE BULK FOOD CONTAINERS IN THE BAKERY PREP.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE COFFEE/GELATO PREP AND BAKERY PREP AREAS. SHELVING MUST BE SMOOTH AND CLEANABLE.---- ENCRUSTED FOOD DEBRIS ON THE TABLE TOP CAN OPENER IN THE DELI PREP. INSTRUCTED TO CLEAN AFTER EACH USE.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: WATER DAMAGED AND MOLDY CEILING TILES THROUGHOUT JUICE/PRODUCE PREP ROOM. MUST REPLACE.----: ALL UNNECESSARY STORED ITEMS UNDER THE STAIRWELL NEAR RECEIVING MUST BE REMOVED FROM THE PREMISES AND ALL OTHER ITEMS MUST BE STORED ELEVATED AND ORGANIZED.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 12, 2020: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.