✓!
Mariano's / Stan's Donuts
March 11, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
-
surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED FOOD CONTACT SURFACES OF FOOD GRADE BUCKETS HOLDING FRESH PRODUCE A LITTLE DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN.
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED MISSING THERMOMETERS INSIDE FRESH CUT FRUIT REFRIGERATION UNIT. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED VARIOUS TYPES OF BAKED BREADS ON DISPLAY STACKED UP ON TOP OF EACH-OTHER LOCATED ON TOP OF CASING IN BAKERY PREP AREA , NOT PROTECTED FROM POSSIBLE CONTAMINATION FROM CONSUMERS. NOTED BREAD ON DISPLAY IS PACKAGED INDIVIDUALLY FOR SALE UPON CUSTOMER REQUEST.INSTRUCTED MANAGER THAT FOOD ON DISPLAY (FOR SALE) SHALL BE PROTECTED FROM CONTAMINATION BY USE OF PACKAGING, EFFECTIVE FOOD GUARDS OR OTHER MEANS AS DESCRIBED IN PER FOOD CODE.PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.MANAGER CORRECTED DURING TIME OF INSPECTION AND REMOVED BREAD.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED EXCESSIVE AMOUNT OT MILK CRATES USED FOR ELEVATION IN THE FOLLOWING PLACES... INSIDE ALL WALK IN COOLERS, WALK IN FREEZERS, REAR STORAGE AREA,PREP AREAS THROUGHOUT FACILITY. INSTRUCTED TO REMOVE AND PROVIDE ADEQUATE SHELVING UNITS.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED EXCESSIVE DRIED FOOD DEBRIS BUILT UP ON INTERIOR SURFACES OF 3 COMPARTMENT SINK IN PRODUCE AREA. INSTRUCTED TO REMOVE CLEAN AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FLOORS THROUGHOUT WALK IN COOLERS, FREEZERS, REAR STORAGE AREAS, INSIDE LIQUOR COOLER, HOT AND COLD PREP AREAS IN NEED OF DEEP CLEANING AND REMOVAL OF EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS, TRASH , ETC. MUST MAINTAIN.
What changed since the previous inspection?
Compared with Pass on September 17, 2019: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.