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Mariano's

June 4, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings8
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED A FOOD HANDLER TOUCHING HER PHONE, USING A PEN AND HANDLING OTHER SUPPLIES BEFORE SERVICING A CUSTOMER WITH NO HAND WASHING. INSTRUCTED FOOD HANDLER TO WASH HANDS AND USE GLOVES TO SERVE FOOD ITEMS. PRIORITY VIOLATION 7-38-010 CITATION ISSUED
code 8Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ON SELF SERVICE FOOD BARS IDENTIFYING MARKERS ARE NEEDED TO IDENTIFY THE FOOD ITEM PROPERLY CORRECT AND MAINTAIN
code 37
Personal Cleanliness

Inspector note: FOR HAIR RESTRAINTS TO BE EFFECTIVE ALL LONG HAIR MUST BE IN THE HAIR RESTRAINT. INSTRUCTED TO CORRECT AND MAINTAIN
code 40
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO CHEMICAL TEST STRIPS AVAILABLE AT 3 COMPARTMENT SINK IN STANS DONUT AREA. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST STRIPS AT ALL TIMES. MANAGER PROVIDED THE STRIPS PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: SIDES OF COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD SPILLS. PREP TABLE SHELVES IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL PREP AREAS
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAK AT BAKERY AREA HANDSINK, LEAK AT 1 COMPARTMENT SINK IN POPCORN AREA PLUMBING ISSUES IN NEED OF REPAIR AND MAINTAIN
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS AND WALLS IN DELI, PREPARED FOODS, AND BAKERY IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD SPLATTER AND SPILLS. INSTRUCTED TO DETAIL CLEAN ALL AREAS AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: HOOD VENT FILTERS IN PREPARED FOODS IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN • MECHANICAL VENTILATION NEEDED IN RESTROOMS. INSTRUCTED TO INSTALL AND MAINTAIN
code 56

What changed since the previous inspection?

Compared with Pass on April 3, 2025: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.