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Maria's

June 12, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN INTERIOR AND EXTERIOR SURFACES OF UNUSED SERVICE COOLER AND MAINTAIN FREE OF STANDING WATER. ALSO CLEAN AND MAINTAIN CHEESE GRINDER AND DOUGH MIXER ON PREP TABLE (DRIED FOOD DEBRIS ON EQUIPMENT).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT THROUGH OUT. ALSO CLEAN AND MAINTAIN FLOOR DRAIN BY THE EXPOSED HAND WASH SINK.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED HEAVY DUST ACUMMULATION AND DEBRIS ON CEILING FAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Fail on June 5, 2013: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.