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Marie's Pizza & Liquors
September 20, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOODS NOT LABELED OR DATED INSIDE PREP REACH IN COOLER AND WALK IN COOLER. INSTRUCTED MANAGER TO LABEL AND DATE FOODS IN ALL COOLERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD DEBRIS INSIDE UNUSED PREP AREA REACH IN COOLERS. MUST CLEAN INTERIOR OF ALL COOLERS AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WATER STAINED CEILING TILES ABOVE DISHMACHINE. MUST REPLACE ALL DAMAGED CEILING TILES.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT BULBS NOT WORKING INSIDE EMPLOYEES WASHROOM. MUST PROVIDE WORKING LIGHT INSIDE EMPLOYEES WASHROOM.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: EMPLOYEES WASHROOM VENTILATION NOT WORKING. MUST REPAIR VENTILATION INSIDE EMPLOYEES WASHROOM.
What changed since the previous inspection?
Compared with Pass on March 31, 2015: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.