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Mariscos La Palma

August 10, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING NOT CLEAN IN THE REAR PREP AREA STOVE TOP/DRIP TRAY, INTERIOR OF MICROWAVE, AND BULK CONTAINERS. INSTRUCTED TO CLEAN, ALSO CLEAN AND SANITIZE BAR GUN HOLDERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER ON THE FLOOR IN THE REAR PREP/DISH AREA, INSTRUCTED TO DRY MOP.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE LIGHT SHIELDS NOT CLEAN IN THE REAR DISH AREA, INSTRUCTED TO CLEAN. • OBSERVED SEVERAL WATER DAMAGED CEILING TILES IN REAR PREP/ DISH AREA, AND EMPLOYEES RESTROOM, INSTRUCTED TO REPLACE.
code 35

What changed since the previous inspection?

Compared with Pass on July 6, 2017: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.