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Market Creations

February 18, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTERIOR OF ICE MACHINE IN PREP AREA NOT CLEAN OF DEBRIS,DUST.MUST CLEAN/MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING WALL PANEL AT WALL BY WALK IN COOLER.MUST REPLACE.CEILING AREA INSIDE WALK IN COOLERS AND IN PREP AREA NOT CLEAN OF DUST AND FOOD SPILLS. MUST CLEAN.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO THERMOMETER INSIDE WALK IN PRODUCE COOLER WHERE THERMOMETER ON DOOR IS BROKEN.MUST INSTALL.
code 40
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLER CERTIFICATE NOT PROVIDED.MUST PROVIDE FOR EMPLOYEES AT NEXT ROUTINE INSPECTION.
code 45

What changed since the previous inspection?

Compared with Pass on July 8, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.