Gateway Newstand is currently Pass from Chicago Department of Public Health, from an inspection on November 5, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Gateway Newstand?
These are the violations recorded at the most recent inspection on November 5, 2013, in plain English, with the city's own wording underneath.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ MUST CLEAN SHELVING AND ORGANIZE PAPER GOODS IN STORAGE CABINETS IN FRONT DISPLAY AREA TO REMOVE DUST.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOORS NEED CLEANING IN THE REAR STORAGE ROOM UNDER CRATES, ALONG THE WALL BASE AND IN CORNERS TO REMOVE DUST AND DEBRIS.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOORS NEED CLEANING IN THE REAR STORAGE ROOM UNDER CRATES, ALONG THE WALL BASE AND IN CORNERS TO REMOVE DUST AND DEBRIS.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST CLEAN THE WALLS IN THE REAR STORAGE ROOM.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST CLEAN THE WALLS IN THE REAR STORAGE ROOM.
π§»grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored β’ MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE REAR STORAGE ROOM. MUST PROPERLY ELEVATE STOCK ON SHELVING THAT 6" OFF THE FLOOR AND AWAY FROM THE WALL (NO POP CRATES). MUST BE ABLE TO EASILY CLEAN AND MONITER UNDERNEATH.
When was Gateway Newstand last inspected?
Gateway Newstand has 1 inspection on record going back to November 5, 2013.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated November 5, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.