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Market Creations

April 29, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings2
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED RE-GROUTING BY MOP SINK AND BY DRY STORAGE UNITS.ALSO GAPS,OPENINGS ALONG COVING IN KITCHEN.MUST REPAIR.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED LIGHTS NOT SHIELDED OVER FOOD AREAS IN SEVERAL AREAS:2-LIGHTS AT BUFFET STATION,4-LIGHTS IN WOK STIR FRY,4-LIGHTS IN SUSHI PREP.MUST INSTALL SHIELDS.
code 36

What changed since the previous inspection?

Compared with Not Ready on March 30, 2016: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.