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Market Creations

January 30, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MISSING CABINET DOOR ON FOOD LINE DISPLAY UNIT.INSTRUCTED TO INSTALL.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MISSING COVING BEHIND BAR. INSTRUCTED TO INSTALL.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DOOR ATTACHMENT ON BOTTOM OF WEST DOOR DAMAGED.INSTRUCTED TO REPLACE. ALSO BRICK WALL IN PREP AREA AND BEHIND SALAD DISPLAY STATION NOT SEALED. INSTRUCTED TO SEAL.OBSERVED BUFFET SELF SERVE FOOD AREA CEILING WITH PIPES ALONG LIGHTING AREA. INSTRUCTED TO INSTALL ADEQUATE CEILING.
code 35

What changed since the previous inspection?

Compared with Not Ready on January 12, 2018: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.