Marriott Hotel/ Staff Cafeteria

April 30, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: OBSERVED NO HOT WATER AT THE EMPLOYEE'S WASHROOM WASH BOWL LOCATED ON THE 2ND FLOOR FOOD PREP AREA. HOT WATER TEMPERATURE AT THE TIME OF THE INSPECTION WAS 60F. ENGINEER ON SITE REPAIR HOT WATER AND BY THE END OF THE INSPECTION HOT WATER AT SAID WASH BOWL WAS AT 85F. INSTRUCTED TO MAINTAIN WASH BOWL HOT WATER AT A MINIMUM OF 85F AT ALL TIMES. CRITICAL VIOLATION 7-38-030.
    code 9Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED A HEAVY LEAK UNDER THE 2ND FLOOR 3 COMPARTMENT SINK WHEN THE MIDDLE COMPARTMENT IS DRAINING LOCATED IN THE 2ND FLOOR FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION 7-38-030.
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED HOSES FOR SANITIZER SUBMERGED INSIDE THE 3 COMPARTMENT SINK LOCATED ON THE 2ND FLOOR FOOD PREP AREA AND THE 1 COMPARTMENT SINK LOCATED ON THE 1ST FLOOR FOOD PREP AREA. INSTRUCTED TO CUT HOSE SO THEY ARE NOT SUBMERGED INSIDE OF THE WATER OF SAID SINKS AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS UNDER THE FRYERS WITH ACCUMULATED GREASE AND FOOD DEBRIS. OBSERVED ACCUMULATED DEBRIS IN THE FLOOR DRAINS LOCATED UNDER THE 1ST FLOOR BAR. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED A BLACK SUBSTANCE ON THE WALL LOCATED BY THE 3 COMPARTMENT SINK. OBSERVED ACCUMULATED DUST ON THE VENT LOCATED ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO ALL CLEAN AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED 2 OUT OF 5 WASH BOWLS IN POOR REPAIR LOCATED IN THE LOWER LEVEL WOMEN'S LOCKER ROOM WASH ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on March 10, 2017: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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