Marvin Restaurant

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: Inspector Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS.MUST LABEL BULK FOOD STORAGE CONTAINERS
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON SHELVING UNITS IN DRY FOOD STORAGE AREA AND SERVICE COUNTER.MUST REPAIR OR REPLACE LID ON CHEST FREEZER IN POOR REPAIR
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI AND GREASE FROM LOWER SHELF OF STEAM TABLES,SERVICE COUNTER SHELVING UNITS,ALL REACH IN COOLERS,USED AND UNUSED EQUIPMENT
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN HEAVY GREASE BUILD UP ON FLOOR BEHIND ALL COOKING EQUIPMENT
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL IN OFFICE,STAINED CEILING TILES THROUGHOUT
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Inspector Comments: Inspector Comments: MUST ELEVATE,REMOVE OR ORGANIZE MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR IN FOOD STORAGE AREA/OFFICE,HOT WATER TANK ROOM
  code 41

What changed since the previous inspection?

Compared with Fail on June 20, 2014: 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.