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Mashawi
June 5, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: SHELVING INSIDE THE WALK-IN COOLER, MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE, MUST NOT USE POROUS CEMENT BLOCKS, RAW WOOD OR WOOD COVERED WITH CARPETING.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ALL PREP WIPING CLOTHS MUST HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
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Food Handler Requirements MetInspector note: NO PROOF OF TRAINING OR CERTIFICATES FOR FOOD HANDLERS AND ALL REQUIRED EMPLOYEES. MUST PROVIDE.
What changed since the previous inspection?
Compared with Fail on May 23, 2018: 3 findings recurred. 11 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.