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Max Food

May 14, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FRONT DOORS NOT RODENT/INSECT PROOFED. INSTRUCTED TO RODENT/INSECT PROOF EITHER ONE OR BOTH FRONT DOORS. MAINTAIN SAME.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: RUSTY RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE RACKS. MAINTAIN SAME.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: DAMAGED FLOOR TILES IN THE SALES AREA. INSTRUCTED TO REPLACE. -OPENINGS IN THE WALLS BEHIND THE FRONT COUNTER. MUST SEAL. -PEELING PAINT IN THE WALK IN COOLER AND ON THE WALK IN COOLER DOOR. INSTRUCTED TO SCRAPE AND REPAINT.
    code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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