Mayflower Chinese Restaurant

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: PROVIDE SPLASH GUARD BETWEEN HAND WASH SINK AND PREP TABLE IN KITCHEN.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: KEEP FLOOR DRY IN BASEMENT PREP AREA. SEAL HOLE AT FLOOR AT REAR STORAGE AREA BY REAR EXIT DOOR.
  code 34

What changed since the previous inspection?

Compared with Fail on March 8, 2011: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.