Mcdonald's #5293

July 17, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURES OF FOODS STORED INSIDE OF WALK IN COOLER SUCH AS 5LBS. EGG FOLDS 64.4F. 13.2LBS. LIQUID EGGS 61.9F. 6LBS. CANADIAN BACON 66.2F. 3.75OZ. CREAMIER 65.3F. 13LBS. ORANGE JUICE 55.4F.3LBS. BURRITO MIX 63.0F. 8LBS. PANCAKES 46.4F. 6LBS. SLICED TOMATOES 65.1F. 31LBS. SLICED APPLES 67.0F. 16.5LBS. MILK 65.0F. 2.64 GALLONS BULK CREAM 62.0F. 21LBS. FRESH HAMBURGERS 62.0F. 10LBS. MAYO 61.0F-65.0F. 5LBS. TARTA SAUCE 62.0F. 5LBS. BIG MAC SAUCE 64.0F. 23LBS. WHIPPED CREAM 66.0F. 6.5 CASES OF RAW SHELLED EGGS 61.0F-63.0F. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX.273LBS. $405.(COS)(PRIORITY 7-38-005)
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED WALK IN COOLER AT 70.9F WITH TCS FOODS STORED INSIDE .A HELD FOR INSPECTION TAG PLACED ON UNIT. ONCE REPAIRED FAX OR EMAIL LETTER WHEN READY.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(COS) (PRIORITY 7-38-005)
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX. "1/2" GAP ALONG BOTTOM CORNERS OF SOUTH & NORTH PARKING LOT AND GARBAGE DOOR . MUST MAKE DOORS TIGHT FITTING.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST REPLACE MISSING FRONT UPPER PANELS ON BOTH ICE MACHINES TO PREVENT CONTAMINATION.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE DAMAGED DOOR GASKET ON WALK IN COOLER AND REACH IN COOLER #2,MISSING DOOR PANEL ON MC CAFE PREP COOLER,ICE MACHINE IN BASEMENT DOOR PANEL IN POOR REPAIR.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FRYERS ,UNUSED 2- DOOR PREP COOLER,ICE BUILD UP IN #2- REACH IN FREEZER/COOLER NEAR COOKING EQUIPMENT.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE LEAKY PIPE AT 3/2 COMPARTMENT SINK.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST PROVIDE A GARBAGE CAN WITH LID IN WOMEN'S TOILET ROOM.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED OUTSIDE GARBAGE DUMPSTER LID IN POOR REPAIR AND NOT TIGHT FITTING .LID IS DAMAGED AND BROKEN LEAVING AN APPX. "4-6" GAP.MUST REPAIR OR REPLACE FOR LIDS TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE DAMAGED ,BROKEN AND LOOSE WALL BASES IN REAR DRIVE THRU AREA.MUST GROUT FLOOR ON COOK LINE UNDER EQUIPMENT. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CHEMICAL STORAGE AREA AND NEAR TANKS IN BASEMENT. • MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.MUST CLEAN DEBRIS AND GREASE FROM FLOOR UNDER COOKING EQUIPMENT AND FRONT DRIVE THRU UNDER SODA MACHINE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN FILTERS AT COOKING EQUIPMENT.
code 56

What changed since the previous inspection?

Compared with Pass on November 21, 2019: 9 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.