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Mcdonald's Restaurant

October 17, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFICATE OF SANITATION POSTED ON THE BULLETIN BOARD. INSTRUCTED MANAGER THAT ALL CERTIFICATE OF SANITATION MUST BE POSTED ON SITE IN VIEW FOR THE CUSTOMER. MANAGER POSTED ALL THE CERTIFICATE ON THE BULLETIN BOARD WHILE I WAS TYPING THE REPORT. CITATION ISSUED SERIOUS.
    code 21
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST RE ADJUST THE DOOR THRESHOLD IN ONE OF THE SIDE DOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING END CAPS AND LIGHT SHIELD IN SOME OF THE LIGHT BULBS IN THE STORAGE AREA IN THE BASEMENT. MUST PROVIDE .
    code 36

What changed since the previous inspection?

Compared with Pass on September 20, 2010: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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