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Mcdonalds (T3 K9)

May 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN THE FOLLOWING: FAN COVERS/SHELVINGS INSIDE THE WALK-IN-COOLER,HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS,KNOZZLES AT FOUNTAIN DRINK STATION AND MAINTAIN.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: INSTRUCTED TO PROVIDE BRIGHTER LIGHTING INSIDE THE WALK-IN-COOLER AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: AN ADDITIONAL EXPOSED HAND SINK IS NEEDED AT FRONT SERVICE AREA FOR HAND WASHING AND MAINTAIN. ALSO,NOTED SMALL WATER LEAKS AT BASE OF FAUCET OF 3 COMPARTMENT SINK AND AT BACK FLOW PLUMBING NEAR THE MOP SINK.INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: : INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE THERMOMETER INSIDE THE FRONT SERVICE COOLERS.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINTS FOR MANAGERS WHEN WORKING AROUND OPEN FOODS.
code 42

What changed since the previous inspection?

Compared with Fail on April 20, 2015: 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.