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Mcdonald's

April 11, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings0

Failed findings

Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: FOUND THE LARGE STANDING ICE MACHINE WITH RUST BUILDUP, BLACK SUBSTANCE AND LIME BUILDUP INSIDE IT. DO NOT USE IT IS NOW TAGGED. SERIOUS 7-38-005(A) WHEN THE ICE MACHINE IS CLEAN AND SANITIZE FAX A LETTER FAX 312-746-8040. AND AN INSPECTOR WILL RETURN.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SHELVING UNITS/COUNTERTOPS NOT CLEANED AT FRONT PREPARATION AREAS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: BOTH HOODS,FILTERS,TOP,SIDES OF THE COOKING EQUIPMENT THICK WITH GREASE BUILDUP ON THEM PULL ALL EQUIPMENT OUT FROM THE WALLS AND CLEAN BEHIND THEN ALSO THICK WITH GREASE BUILDUP. INTERIORS AND EXTERIORS OF COOLERS AND FREEZERS IN SALAD PREP STATION AREA, EXTERIORS OF DEEP FRYER STATION IN REAR FOOD PREP AREA. DEFROST REACH-IN FREEZER BY DEEP FRYER STATION IN REAR, REACH-IN COOLER IN FRONT DRIVE-THRU WINDOW AREA, STORAGE RACKS IN BASEMENT WHERE NEEDED, EXTERIORS AND SIDES OF ALL EQUIPMENT IN SMOOTHIE PREP STATION AREA. CLEAN ALL OTHER UNCLEAN SURFACES THROUGHOUT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN ALL THE FLOORS UNDER AND BEHIND THE COOKING EQUIPMENT THICK WITH GREASE BUILDUP. DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS THROUGHOUT ALL FOOD PREP AND STORAGE AREAS ON FIRST FLOOR, AND THROUGHOUT ALL STORAGE AREAS IN BASEMENT, AREAS ALONG THE BASES OF THE WALLS ARE NO LONGER EASILY CLEANABLE, MUST APPLY A NEW SURFACE IN THESE AREAS. --------------------------------------------------------------------------------
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN ALL WALLS IN BASEMENT WHERE NEEDED. PAINT WALLS THROUGHOUT WHERE NO LONGER EASILY CLEANABLE. SEAL UP ALL CRACKS, HOLES AND OPENINGS IN WALLS THROUGHOUT BASEMENT
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR FAUCET KNOB ON 3 COMPARTMENT SINK IN DISH WASHING AREA
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER IN THE BASEMENT AND OLD UNUSED EQUIPMENT,WOOD, PAPER ECT. MUST REMOVE UNNECESSARY ARTICLES CLEAN AND ORGNIZE SO NO INSENT OR RODENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 4, 2013: 2 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.