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Mcdonalds
October 11, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RECAULKING IN 3 COMPARTMENT SINK IS NEEDED; MISSING 2 ICE BIN LIDS MUST BE PROVIDED; AIR VENT IN 2 DOOR COOLER UNCLEAN,MUST CLEAN AND MAINTAIN
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.; CABINET IN SERVICE AREA UNCLEAN MUST CLEAN AND MAINTAIN BEHIND SODA MACHINE UNCLEAN MUST CLEAN AND MAINTAIN
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. WINDOW SILLS BEHIND SODA MACHINE/KETCHUP DISPENSER AREA UNCLEAN MUST CLEAN AND MAINTAIN
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. BROKEN LIGHT SHIELD IN PREP AREA MUST BE REPLACED
What changed since the previous inspection?
Compared with Pass on August 20, 2010: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.