Taqueria La Estrella

• resultPass
• critical violations0
• last inspectedJanuary 7, 2015 →
• address4808 N Milwaukee Ave, Chicago 60630

Is Taqueria La Estrella clean?

Taqueria La Estrella is no longer in business. Chicago Department of Public Health recorded it as out of business on January 5, 2016, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on January 7, 2015. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Taqueria La Estrella?

These are the violations recorded at the most recent inspection on January 7, 2015, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
• ⚠️Food Handler Requirements Met

When was Taqueria La Estrella last inspected?

Taqueria La Estrella has 8 inspections on record going back to September 27, 2010.

Taqueria La Estrella vs Portage Park

Portage Park runs 76% clean across 369 tracked restaurants — 278 clean, 73 mid, 13 cooked.

Other spots in Portage Park

• ✓ Calma Optimal Deli
  cooked · December 23, 2013
• ✓ De Mucho Gusto Taqueria
  cooked · January 27, 2014
• ✓ New China
  cooked · April 15, 2010
• ✓ Johnny's Hot Dog Express
  cooked · March 18, 2011
• ✓ Al's Pizza Chicago
  cooked · November 3, 2021
• ✓ Walgreens
  clean · September 28, 2010

See every restaurant inspection in Portage Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 7, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.