Mcdonalds

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings2
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: FOUND REAR EXPOSED HANDWASHING SINK NOT ACCESSIBLE. SINK HAD CONTAINERS INSIDE OF IT, BOXES AND CONTAINERS WITH ONIONS ON TOP OF IT. INSTRUCTED TO ALWAYS KEEP SINK ACCESSIBLE. CRITICAL VIOLATION 7-38-030.
  code 11Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (I.E. BEEF, CHICKEN, EGGS, ETC.) INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012 *SEE COMMENT SECTION*
  code 21

What changed since the previous inspection?

Compared with Pass on February 4, 2013: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.