Mcdonald's

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings1
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED HOT WATER TEMPERATURE OF 86.5F. AT THE HAND WASHING SINK LOCATED AT THE FRONT OF THE PREP STATION OF THE COFFEE/BEVERAGE PREP AND FRONT CASHIER STATION ENTRANCE. MUST PROVIDE A MINIMUM OF 100F HOT WATER TEMPERATURE AT ALL HAND WASHING SINKS. ALL OTHER SINKS WITH ADEQUATE TEMPERATURES. PRIORITY VIOLATION. NO CITATION ISSUED.
  code 10Priority

What changed since the previous inspection?

Compared with Pass on March 29, 2018: 1 finding appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.