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Mellow Yellow
July 11, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings2
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NO SOAP AND PAPER TOWELS AT THE EXPOSED HAND SINK BEHIND BAR AREA. MUST PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030
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Wash And Rinse Water: Clean And Proper TemperaturecriticalInspector note: MULTI USE UTENSILS NOT PROPERLY WASHED AT LOW TEMP DISH MACHINE. NO DISH DETERGENT AVAILABLE DURING WASH CYCLE AT DISH MACHINE. ALL MULTI USE EATING AND DRINKING UTENSILS SHALL BE WASHED IN WATER CONTAINING A SUITABLE DETERGENT. CRITICAL CITATION ISSUED 7-38-030
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE A COVER FOR ALL CONSUMABLE ICE BINS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT. MUST REMOVE GREASE AND FOOD DEBRIS. MUST ALSO DETAIL CLEAN ALL COOLERS INCLUDING THE LEGS,WHEELS,HANDLES AND MOTOR HOUSING. MUST REMOVE FOOD DEBRIS AND DUST.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT DISH WASHING AND PREP AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN WALLS IN DISH WASHING AND PREP AREAS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAKY FAUCETS AT THE 3 COMPARTMENT SINKS. MUST ALSO RESTORE COLD WATER TO 2ND HAND SINK FROM THE DOOR IN THE WOMENS WASHROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST BETTER ORGANIZE EXTRA CHAIRS AND OTHER ITEMS IN BASEMENT. MUST REMOVE UNNECESSARY ITEMS AND STORE ALL REMAINING ITEMS NEATLY AND 6 INCHES OFF THE FLOOR.
What changed since the previous inspection?
Compared with Pass on February 16, 2012: 2 findings appeared for the first time. 6 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.