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Mezza Grilled Wraps And Pita, Inc
November 6, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Adequate Number, Convenient, Accessible, Properly Designed And InstalledInspector note: (7-38-030) NO RUNNING HOT WATER AT EMPLOYEE WASHROOM, MUST PROVIDE, AT ALL TIMES.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR GASKETS OF THE FRONT COOLERS, SHELVES BEHIND THE REAR PREP TABLE & SINK DRAINS MUST BE KEPT CLEAN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN DISHROOM MUST BE KEPT DRY & THE WALK-IN FREEZER FLOOR MUST BE CLEANED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAKY PIPES UNDER THE 3-COMP SINK & AT FAUCET BASE MUST BE FIXED.
What changed since the previous inspection?
Compared with Pass on February 8, 2011: 1 finding appeared for the first time. 4 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.