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Mi Mandado

July 30, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010
    code 3Priority
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED 2 DRAIN STOPPERS AT THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE ONE ADDITIONAL DRAIN STOPPER AND MAINTAIN
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Backflow preventer not located to be serviced and maintained. Instructed to provide an approved backflow preventer or air gap between the water supply inlet and the unit
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED A 2 COMPARTMENT AND A 3 COMPARTMENT SINK IN THE BASEMENT STORED ON THE FLOOR. INSTRUCTED TO REMOVE AND MAINTAIN
    code 55

What changed since the previous inspection?

Compared with Fail on July 29, 2021: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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