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Michael's Fresh Market
March 21, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food not stored in the original container shall be stored in properly labeled containers. LABEL READY TO EAT, PREPARED FOOD ITEMS IN WALK-IN COOLER AT REAR DELI PREP AREA.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND TWO COMPARTMENT SINKS IN SEAFOOD PREP AREA AND MEAT PREP AREA LOOSE. INSTRUCTED TO REATTACH TO WALL. RESURFACE AND REPLACE CUTTING BOARD AT SEAFOOD PREP AREA.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: PROVIDE SELF CLOSING DEVICE AT STAFF TOILET ROOM.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REVERSE COLD AND HOT WATER HANDLES TO CORRESPOND WITH HOT AND COLD WATER AT HAND WASH SINK AT SEAFOOD PREP AREA.
What changed since the previous inspection?
Compared with Fail on March 14, 2011: 4 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.