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Michigan Food Center Inc.

October 30, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY AS REQUIRED WHILE HANDLING AND SERVING TCS FOODS; INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICIES ON PREMISES, AS REQUIRED, MUST BE PROVIDED AND MAINTAINED. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF THE EMPLOYEE'S RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
code 3Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY ON PREMISES. FOUND 50 OR MORE MOUSE DROPPINGS ON THE FLOOR UNDER THE POTATO CHIP STORAGE RACK, BEHIND FRONT SERVING COUNTER ON THE FLOOR BY THE PREP TABLE, ON THE FLOOR OF THE REAR STORAGE/DISHWASHING AREA. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE BEFORE REINSEPTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: FAN COVERS IN WALK-IN COOLER TO REMOVE DUST, RUSTY SHELVES INSIDE OF WALK-IN COOLER, INTERIORS OF REFRIGERATION UNITS WHERE NEEDED.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: FOUND EMPLOYEE WASHROOM DOOR NOT SELF CLOSING; INSTRUCTED TO INSTALL A SELF CLOSING DEVICE AT WASHROOM DOOR.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO CLEAN THE FLOORS IN THE REAR STORAGE AREA, UNDER POTATO CHIP STORAGE SHELVES ON SELLING FLOOR, INSIDE OF WALK-IN COOLER AND IN EMPLOYEE WASHROOM. • OBSERVED A HOLE IN THE WALL AT THE SIDE OF THE HANDSINK IN THE EMPLOYEE WASHROOM AND A HOLE IN THE BASE OF THE WALL BETWEEN THE TOILET AND HANDSINK; INSTRUCTED TO SEAL BOTH HOLES. OBSERVED THE WALLS AND CEILING IN THE WASHROOM UNFINISHED. WALLS PAINTED BUT HAVE SPOTS FROM HOLES THAT WERE PLASTERED; INSTRUCTED TO REPAINT WALLS AND CEILING. OBSERVED MISSING CEILING TILE IN REAR AREA; INSTRUCTED TO REPLACE TILE WHERE NEEDED. • OBSERVED UNNECESSARY ITEMS IN CORNER AREAS OF THE STORE; INSTRUCTED TO REMOVE, ORGANIZE AND MAINTAIN. OBSERVED ITEMS STORED INSIDE OF THE UTILITY SINK; INSTRUCTED TO REMOVE AND KEEP SINK CLEAR AND FREE OF ITEMS FOR USE.
code 55
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 9, 2020: 4 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.