✓

Mike's Place

February 27, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings7
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MISSING LABEL(NAME OF THE PRODUCT AND DATE) ON ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER INSIDE THE WALK IN COOLER AND REACH IN COOLER. MUST PROVIDE LABEL.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MISSING DRAIN COVER OF THE 1ST AND 3RD COMPARTMENT SINK OF THE 3 COMPARTMENT SINK. MUST REPLACE/PROVIDE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL THE CABINET WITH STEAK SAUCE, HOT SAUCE AND SYRUP AND ALSO THE CABINET WITH THE MOTOR OF THE COOLER IN THE FRONT COUNTER AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR ALONG THE WALL BASE ALL CORNER IN THE BASEMENT. INSIDE THE WALK IN FREEZER,UNDER AND BEHIND THE DEEP FRYER, GRILL AND STOVE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST RE ADJUST THE EXIT DOOR THRESHOLD AND MAINTAIN. MUST CLEAN IN DETAIL THE WALLS AND CEILING OF THE WALK IN COOLER AND REMOVE RUST ON THE WALLS BEHIND THE WIRE RACK SHELVINGS. CLEAN THE HOOD WITH MINIMAL GREASE BUILT UP.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BURNED OUT LIGHT BULB INSIE THE WALK IN FREEZER. MUST REPLACE.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN THE BASEMENT(OLD COATS,PERSONAL ITEMS, BAGS OF DECORATIONS,ETC)INSTRUCTED TO DISCARD ANY UNUSED ITEMS TO PREVENT RODENT/INSECTS HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on July 14, 2011: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in West Ridge

See every restaurant in West Ridge →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.