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Mike's Place
June 7, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE. FOUND FETA CHEESE IN WATER AT TEMP OF 46.5, PIZZA PUFF AT TEMP OF 46.7F,SLICE HAM AT TEMP OF 47.6F; RAW BEEF AT TEMP OF 48.3F; RAW CHICKEN AT TEMP OF 46.9F; SLICED GYRO MEAT AT TEMP OF 47.3F; SOUR CREAM AT TEMP OF 45.9 TO 46.7F; BOILED CHICKEN BREAST AT TEMP OF 47.9F; POLISH DOGS AT TEMP OF 50.3,HOT DOGS AT TEMP OF 48.7F.FOOD MENTIONED WERE STORED INSIDE THE WALK-IN AND PREP COOLER WHICH BOTH UNITS MAINTAINS AIR TEMP OF 40F AND BELOW. FOOD DISCARDED AND DENATURED. POUNDS 5 VALUE 15. CRITICAL VIOLATION: 7-38-005(A)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL AND DATE FOOD STORED IN COOLERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND BROKEN AND MISSING RUBBER GASKET INSIDE THE DOOR OF DISPLAY PREP COOLER,INSTRUCTED TO REPAIR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: GREASE BUILD-UP INSIDE THE BOTTOM PART OF DEEP FRYER, INSTRUCTED TO CLEAN AND MAINTAIN. DEBRIS ON EXTERIOR OF TOILET BOWL IN MEN'S WASHROOM, INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR INSIDE THE REAR DOOR IS UNEVEN AND HAS A ROUGH SURFACE,UNABLE TO CLEAN,INSTRUCTED TO REPAIR,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FOOD STAINS AT WOOD PANEL UNDER THE NORTH SIDE WINDOW, INSTRUCTED TO CLEAN .
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: DEAD LIGHT BULB IN COOKING/ PREP AREA,INSTRUCTED TO PROVIDE.DUST AND DEAD INSECT BETWEEN THE LIGHT FIXTURE AND LIGHT SHIELD,INSTRUCTED TO REMOVE THROUGHOUT.
What changed since the previous inspection?
Compared with Pass on August 28, 2012: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.