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Millennium Knickerbocker Hotel-Nix
July 10, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: NO CHLORINE TEST STRIPS FOR BAR LOW TEMP DISH WASHING MACHINE, INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-030.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: LOOSE WIRES NOTED ON FOOD STRAINERS, INSTRUCTED TO USE ONLY SOUND UTENSILS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF ICE MAKER NOT CLEAN, SODA DISPENSERS AT EMPLOYEE CAFETERIA NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: SPRAYER HEAD AT 3-COMP SINK PLACED AT BOTTOM OF BASIN, INSTRUCTED TO HANG OFF BASIN, SLOW DRAINAGE AT 3-COMP SINK, INSTRUCTED TO REPAIR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: FLY TRAPS STORED TOO CLOSE TO CLEAN UTENSILS IN DISH ROOM, INSTRUCTED TO KEEP AWAY.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINT, ALSO COOKS WITH BUSHY BEARD NOT WERING BEARD RESTRAINTS. INSTRUCTED TO WEAR.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOP STORED ON TOP OF CUBES AT BAR AREA AND STAGING AREAS, INSTRUCTED TO KEEP OFF ICE CUBS IN A CLEAN HOLDER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 19, 2016: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.