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Miller's Pub & Restaurant

June 27, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND PREP REACH IN COOLER NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE, AIR TEMPERATURE WAS 50.1F. UNIT WAS TAGGED AND CAN'T BE USED UNTIL SERVICED, MAINTAINING A TEMP. OF 40F OR LOWER AND REINSPECTED BY INSPECTOR. MUST FAX A LETTER TO 312-746-4240 ATTN: SUPERVISOR SALAZAR WHEN UNIT IS FIXED. CRITICAL VIOLATION 7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS BEING STORED IN THE PREP REACH IN COOLER AT IMPROPER TEMPS. TEMPS RANGED FROM 47.8F-60.9F AND INCLUDED ITEMS SUCH AS CALAMARI, RAW CHICKEN, TURKEY, BBQ PORK AND SPINACH PIE. ALL ITEMS WERE DENATURED AND DISCARDED AN APPROX. COMBINED WT.OF 40LBS. VALUED AT $169.33. INSTRUCTED TO KEEP ALL POTENTIALLY HAZARDOUS FOODS IN COOLERS AT 40F OR LOWER. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF COOKING EQUIPMENT IN PREP AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST PROVIDE COVING/WALLBASE TO FLOOR IN BASEMENT DRY STORAGE AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL OPENINGS IN WALL PANEL IN BASEMENT DRY STORAGE AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST FIX THE LEAK AT THE BASE OF THE RIGHT FAUCET ON THE 3 COMP. SINK IN THE BASEMENT.
code 38

What changed since the previous inspection?

Compared with Pass on June 9, 2011: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.