Minghin Cuisine

May 11, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN OPEN BEVERAGE PREP AREA (COFFEE,ICE FOR CONSUMPTION,DRINKS,ETC) BEING POURED FOR SERVICE. MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER ,SOAP & TOWELS.(PRIORITY FOUNDATION 7-38-030(C)
    code 10Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME (SQUEEZE BOTTLES,ETC)
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-307.11 : MUST PROVIDE A SPLASH GUARD AT HAND SINK IN BAR AREA NEXT TO GLASS AND PITCHER STORAGE TO PREVENT CROSS CONTAMINATION.
    code 39
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-204.115 : OBSERVED HIGH TEMPERATURE DISH MACHINE GAUGE COCK FOR SANITIZER NOT OPERABLE MUST REPAIR OR REPLACE TO BE IN WORKING ORDER TO DISPLAY READING .MUST REPAIR AND MAINTAIN(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP IN ALL COLD HOLDING AND FREEZERS.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15 : OBSERVED EXCESSIVE WATER LEAKING FROM WATER FILTER OF ICE MACHINE INTO A PLASTIC BIN MUST REPAIR TO BE IN GOOD WORKING ORDER.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.11 : MUST CLEAN FOOD SPLATTER FROM WALLS THROUGHOUT PREP AND DISH WASHING AREAS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11 : MUST REPLACE BURNTOUT LIGHTS AT HOOD OF COOKING EQUIPMENT.
    code 56

What changed since the previous inspection?

Compared with Fail on May 6, 2026: 8 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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