Mini Mart

October 28, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED WATER TOO HOT OVER THE MAXIMIUM REQUIRED FOR HANDWASHING AT ALL HAND SINKS. HOT WATER TEMPERATURE 151.F IN PREP,156.F IN WASHROOM AND 147.F IN DISHWASHING AREA. INSTRUCTED TO REPAIR. HOT WATER MUST BE A MINIMIUM OF 100F ANF MAXIMIUM OF 120.F. PRIORITY FOUNDATION
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE HEALTH. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE WITH ALL NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NORO VIRUS. PRIORITY FOUNDATION
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: : NO METAL STEM THEMPERATURE MEASURING DEVICE FOR TAKING FOOD TEMPERATURES.PRIORITY FOUNDATION
    code 36
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO FOOD PREPARATION SINK LOCATED IN PREP AREA WHERE DELI MEAT WILL BE SLICED AND FOOD PREPARED. MUST PROVIDE
    code 51

What changed since the previous inspection?

Compared with Fail on October 11, 2019: 5 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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