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Mis Moles Restaurante
November 15, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: INSTRUCTED TO LABEL DRIED FOOD STORAGE CONTAINERS AT BASEMENT STORAGE AREA.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: EXCESSIVE RUST NOTED ON SHELVING UNITS INSIDE THE WALK IN COOLER IN THE BASEMENT, INSTRUCTED TO REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING NOT CLEANED, INSTRUCTED TO CLEAN/SANITIZE; COOLERS, CHEST FREEZERS, EXTERIOR AND INTERIOR UPPER PANEL OF ICE MACHINE AT BASEMENT PREP AREA AND COOKING EQUIPMENT IN THE KITCHEN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS IN PREP AREAS AND BASEMENT STORAGE AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPAIR SOUTH WALL BEHIND EXPOSED SINK IN BASEMENT 2ND PREP AREA; ALSO REPAIR AND REPAINT WALLS THRU-OUT THE KITCHEN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BROKEN LIGHT SHIELD AT 2ND PREP AREA IN THE BASEMENT ABOVE PREP TABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAKING PIPES UNDER 3PART SINK AND FAUCET FOR SAME SINK IN THE KITCHEN; ALSO REPAIR PIPES UNDER 2PART SINK IN BASEMENT PREP AREA, AND SEAL RUSTY GREASE TRAPS UNDER 3PART SINK IN KITCHEN AND 2PART SINK IN BASEMENT.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER NOTED IN THE BASEMENT STORAGE AREAS AND FURNACE ROOM, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
What changed since the previous inspection?
Compared with Pass on July 16, 2010: 6 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.