Miss Lee Good Food

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: THE GASKETS TO THE TWO DOOR FREEZER IN THE FRONT PREP AREA ARE IN POOR REPAIR; REPAIR OR REPLACE RUBBER GASKETS AT TWO DOOR FREEZER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN INTERIOR SURFACES OF THE FREEZER UNITS. CLEAN CAN OPENER BLADE AT REAR PREP TABLE. CLEAN INTERIOR SURFACE OF ICE MACHINE AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOORS BEHIND STOVE, STORAGE SHELVES AND IN OFFICE AREA.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: CLEAN WALL BEHIND STOVE AND STEAM TABLE TO REMOVE DUST OBSERVED.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: CLUTTER OBSERVED IN THE OFFICE AREA; INSTRUCTED TO REMOVE CLUTTER; ORGANIZE AND MAINTAIN OFFICE AREA ALSO USED FOR SOME STORAGE OF ITEMS.
  code 41

What changed since the previous inspection?

Compared with Pass on May 12, 2016: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.