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Mobil Gas

April 8, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: **PREMISES HAS NO CLEAN UP PROCEDURES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
    code 5Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED MANAGER TO REMOVE ALL DAMAGE KICK PLATES AND DETAIL CLEAN UNDERNEATH SHELVING.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED INTERIOR OF ALL THE COOLERS, FREEZERS AND DISPLAY SHELVING VERY DIRTY AND IN NEED OF DETAIL CLEANING AND SANITIZING.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED WATER LEAKING AROUND GREASE TRAP. INSTRUCTED MANAGER TO FIND THE SOURCE AND REPAIR.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED THE WASHROOM FIXTURES AND SINK DIRTY. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS THROUGHT OUT PREMISES FOUND VERY DIRTY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • NOTED HOLES AND OPENINGS INTO THE WALL IN THE WASHROOM AND REAR STORAGE AREA. MUST SEAL AND MAINTAIN TO PREVENT ENTRY POINTS FOR PESTS. • PREMISES HAS AN EXCESSIVE AMOUNT OF CLUTTER THROUGH OUT PREMISES SUCH AS UNUSED BROKEN EQUIPMENT,SHELVING. MUST ELEVATE STOCK 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEAN AND PEST MONITORING.
    code 55

What changed since the previous inspection?

Compared with Pass on April 15, 2013: 6 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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