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Momento Cantina
May 21, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings9
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: 5-202.12 (B-D) : MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN DISH WASHING AREA TO BE IN GOOD REPAIR.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME (SQUEEZE BOTTLES,PANS,BULK,ETC.)
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-202.15 : OBSERVED GAPS ALONG BOTTOM AND SIDES OF SEVERAL FRONT ENTRY DOORS AND REVOLVING DOORS MUST MAKE TIGHT FITTING TO PREVENT INSECT ENTRY.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-305.11 : MUST ELEVATE FOOD ITEMS FROM FLOOR IN WALK IN FREEZER AND PROVIDE ADEQUATE SHELVING UNITS FOR FOOD STORAGE TO PREVENT CONTAMINATION.
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In-Use Utensils: Properly StoredInspector note: 3-304.12 : OBSERVED SCOOPS AND BOWLS STORED INSIDE OF BULK FOOD STORAGE CONTAINERS MUST REMOVE AND STORE PROPERLY.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN FREEZER AND PROVIDE ADEQUATE SHELVING UNITS FOR FOOD STORAGE. • 4-501.11 : MUST REPAIR OR REPLACE MISSING HANDLE ON DRAWER COOLER IN BAR AREA.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: : 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM ALL EQUIPMENT AND COOLERS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM ALL FLOOR DRAINS. • 6-201.13 : MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL TILES AT COOKING EQUIPMENT AND WHERE NEEDED /STICK ON WALL TILES THROUGHOUT PREP AREA.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13 : OBSERVED MISSING FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on May 18, 2026: 9 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.