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Monti's

April 26, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: POOR HYGIENIC PRACTICES; OBSERVED ONE FOOD HANDLER WALKING OUT OF PREP AREA TO PICK UP A PHONE CALL, RETURNING TO PREP AREA AND STARTED TO PREPARED A SANDWICH, (HANDLING BREAD AND DELI MEAT/BARE HAND CONTACT WITH READY TO EAT FOOD), HOWEVER, NO HAND WASHING. ANOTHER FOOD HANDLER, HANDLING RAW MEAT (STEAK), WENT PUT ON GLOVES AND HANDLED CHEESE, NOT WASHING HIS HANDS BETWEEN ACTIVITIES. INSTRUCTED, HANDS MUST BE WASHED AFTER ANY CONTAMINATING CONDITION, WITH WARM WATER AND SOAP AT THE EXPOSED HAND WASHING SINK. CRITICAL CITATION ISSUED, 7-38-010(A).
code 6Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOOD DEBRIS AND GREASE BUILD-UP ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; COOLERS, FREEZERS, SLICER, AND MOP SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS/FOOD DEBRIS ON FLOORS, MUST DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT BAR, KITCHEN AND INSIDE OUTSIDE STORAGE/GARAGE.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAK AT FAUCET FOR 3COMPARTMENT SINK AT DISH WASHING AREA, INSTRUCTED TO REPAIR OR REPLACE; ALSO MUST SEAL GREASE TRAP UNDER SAME SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLER NOT WEARING HAIR RESTRAINT, INSTRUCTED FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: CLEANING TOWELS IMPROPERLY STORED, INSTRUCTED TO STORED IN AN APPROVED SANITIZER.
code 43

What changed since the previous inspection?

Compared with Pass on September 18, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.