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Montrose Deli
January 11, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED BOXED FOOD ITEMS STORED ON FLOOR IN THE WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNTIS AND MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED UNFINISHED WOOD ON THE SHELVING UNIT IN REAR DRY STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO FINISH THE WOOD ON THE SHELVING UNITS IN THE REAR DRY STORAGE AREA, SO THAT ARE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED DIRT BUILDUP IN ALL CONERS AND ALONG WALLS UNDERNEATH THREE COMPARTMENT SINK AND COOKING EQUIPMENT IN REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN ALL CORNERS, ALONG WALLS UNDERNEATH THREE COMPARTMENT SINK, AND BEHIND COOKING EQUIPMENT AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED DUST BUILDUP ON CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN ALL CEILING AND WALL VENTS AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 21, 2023: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.