Moody's Restaurant

January 14, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK AT BAR AREA, MEN'S BATHROOM AND HAND SINK IN BASEMENT. MUST PROVIDE.
    code 10Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: ESTABLISHMENT HAS SOME OF THE SUPPLIES FOR VOMIT AND DIARRHEA KIT. INSTRUCTED TO PROVIDE PROCEDURE ALONG WITH ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED PINK MINERAL SUBSTANCE INSIDE ICE MACHINE IN BASEMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 16
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: ESTABLISHMENT IS MISSING DISCLOSURE STATEMENT ON MENU FOR CONSUMER ADVISORY. MUST ADD "THESE FOOD ITEMS CAN BE SERVED RAW OR UNDERCOOKED" BELOW REMINDER STATEMENT AND ADD ON FOOD ITEM. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
    code 25
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 6 LARGE DEAD BUGS IN BASEMENT NEAR BOILER. INSTRUCTED MANAGER TO REMOVE.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED FOOD DEBRIS INSIDE PREP COOLERS AT BAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL SANITIZING TEST KIT ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES TO PROPERLY MONITOR THE STRENGTH OF THE SANITIZER. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED INSIDE OF FRYERS AT BAR AREA FILLED WITH GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO LID ON TRASH CAN IN WOMEN'S BATHROOM. INSTRUCTED TO PROVIDE.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED LARGE HOLE IN BASEBOARD BEHIND ICE MACHINE IN BASEMENT. INSTRUCTED TO REPAIR TO PREVENT ENTRY POINTS FOR PESTS.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 16, 2019: 9 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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