Cooked?✕
Mordecai Brown
August 7, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings11
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NOTED HAND WASHING SINKS LOCATED AT BOTH BARS NOT ACCESSIBLE FOR USE. SINKS BEING BLOCKED BY STAINERS AND SINKS BEING USED AS DUMP SINKS. REVIEWED WITH MANAGER ALL DESIGNATED HAND WASHING SINKS ARE FOR HAND WASHING PURPOSES ONLY. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED. • NOTED NO PAPER TOWELS LOCATED AT THE DISH MACHINE AREA HAND WASHING SINK. REVIEWED PAPER TOWELS MUST ALWAYS BE AVAILABLE AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) SEE THE ABOVE VIOLATION #10 FOR CITATION.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: NOTED COOKED SALMON IN THE TOP COLD HOLDING PORTION OF THE COOKS LINE COOLER AT INADEQUATE TEMPERATURE OF 68.5F AND 75F. REVIEWED WITH THE CHEF THAT COLD FOODS MUST BE HELD AT A PROPER COLD HOLDING TEMPERATURE OF 41F OR BELOW. ALSO REVIEWED PROPER COOLING PROCEDURES FOR COOKED SALMON. FOOD DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: NOTED ANIMAL ORIGIN FOODS ON THE MENU SUCH AS SHELLFISH, BURGERS AND STEAKS ARE NOT REMINDED FOR THE CONSUMER ADVISORY FOUND ON THE MENU. ITEMS MISSING ASTERISKS. INSTRUCTED TO PROPERLY REMIND CONSUMERS OF SUCH ITEMS. PRIORITY FOUNDATION VIOLATION 7-38-005.
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Personal CleanlinessInspector note: COOK ON THE COOKS LINE OBSERVED WITHOUT ADEQUATE HAIR RESTRAINT. MUST PROVIDE.
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In-Use Utensils: Properly StoredInspector note: NOTED KNIVES BEING IMPROPERLY STORED BETWEEN PREP TABLES ON THE COOKS LINE. MUST PROVIDE A PROPER KNIFE HOLDER.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: CLEAN STORED MIXING BOWLS MUST BE STORED INVERTED.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: ALL STORED ITEMS IN THE 2ND FLOOR STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS. FOODS IN WALK-IN FREEZER MUST BE ELEVATED FROM THE FLOOR.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE FACILITY.----NOTED MASKING TAPE BEING USED AS A GUARD AT THE COOKS LINE HAND WASHING SINK SPLASH GUARD. MUST REMOVE AND USE SMOOTH AND CLEANABLE GUARD MATERIAL
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: EXCESSIVE GREASE NOTED ON THE GROUNDS SURROUNDING THE GIANT GREASE TRAP LOCATED IN THE PARKING GARAGE.ALSO GREASE NOTED DRIPPING FROM THE TOP AREAS OF THE TRAP. GREASE TRAP IS A SHARED GREASE TRAP FOR THE ENTIRE BUILDING. MUST REMOVE ALL GREASE AND MAINTAIN CLEAN GROUNDS. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED EXCESSIVE DUST ON THE 1ST FLOOR WASHROOM VENTILATION COVER.----NOTED FLOOR DRAINS DIRTY AT THE KITCHEN THREE COMPARTMENT SINK AND KITCHEN DISH WASHING MACHINES. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED A TWO BASKET OIL DEEP FRYER IN THE FOOD PREP AREA NOT PROPERLY VENTILATED. MUST BE STORED UNDER ADEQUATE VENTILATION OR REMOVED FROM THE PREMISES.
What changed since the previous inspection?
Compared with Pass on January 18, 2023: 10 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.