Morelia Supermarket #2

July 20, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOLLOWING IN NEED OF DETAIL CLEANING AND MAINTAINING: STORAGE/DISPLAY RACKS WITH DRIED FOOD DEBRIS ACCUMULATION AND WITH BLACK MOLD-LIKE BUILD-UP, INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK IN MEAT PREP AREA, INTERIOR AND EXTERIOR SURFACES OF MEAT DISPLAY COOLER, STORAGE (PAN) RACKS INSIDE WALK-IN COOLER IN BAKERY SECTION, BAKING EQUIPMENT WITH HEAVY DRIED FOOD DEBRIS, INTERIOR SURFACES OF CHORIZO DISPLAY COOLER BEHIND DELI SECTION.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BASEMENT ESPECIALLY UNDER STORAGE SHELVES, FLOORS INSIDE DAIRY WALK-IN COOLER, FLOORS IN REAR STORAGE AREA UNDER SHELVES. STOCKS AND USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN WALLS BEHIND 3 COMPARTMENT SINK IN MAIN KITCHEN AREA, WALLS THROUGHOUT BASEMENT WITH DRIED FOOD SPILLAGE AND MOLDLIKE BUILD-UP.---------MUST REMOVE PEELING PAINT ON CEILING THROUGHOUT BASEMENT STORAGE AREA AND/OR REPAINT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INSTRUCTED TO PROVIDE LIGHT SHIELD WITH END CAP ABOVE ONION STORAGE SHELVES IN THE BASEMENT.-------LIGHT SHIELD NEEDED INSIDE BAKERY WALK-IN COOLER.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO REPAIR FAUCET AT 3 COMPARTMENT SINK BEHIND MEAT PREP AREA (BROKEN SPRAYER) AT LEFT SIDE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO REORGANIZE STOCKS STORED INSIDE WALK-IN FREEZER IN THE BASEMENT. MUST BE STORED 6" OFF THE FLOOR.
    code 41

What changed since the previous inspection?

Compared with Pass on March 2, 2011: 1 finding appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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