Morelia Supermarket

July 28, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings12
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: COOKED POTATOES IN DISPLAY STEAM TABLE AT IMPROPER TEMPERATURE: 88.7F. THE MANAGER DISCARDED AND DENATURED THE PRODUCT. 10 LBS, $15. HOT FOOD MUST BE HELD AT 135F OR ABOVE. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED COLD FOOD IN DELI COOLER AT IMPROPER TEMPERATURE: MACARONI SALAD 50.9F, SEAFOOD SALAD 48.4F. TOTAL 15 LBS, $50. THE MANAGER DISCARDED AND DENATURED THE PRODUCT. COLD FOOD MUST BE HELD AT 41F OR BELOW. PRIORITY VIOLATION 7-38-005. SEE VIOLATION #21 FOR CITATION.
code 22
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: FOUND APPROXIMATELY 100 LBS OF ASSORTED TCS COOKED MEATS, SALSAS, AND BEANS WITH NO LABELS AND NO EXPIRATION DATES. APPROXIMATELY $500. FOODS DISCARDED AND DENATURED. ALL TCS-PREPARED FOODS MUST BE DATE LABELED WITH AN EXPIRATION DATE HELD NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 23
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: DELI PREP COOLER FOUND AT IMPROPER TEMPERATURE 47.1F-51.7F. EQUIPMENT TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED, MAINTAINS A TEMPERATURE OF 41F OR BELOW, AND C.D.P.H CONTACTED FOR REINSPECTION. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO METAL STEM THERMOMETER ON SITE TO MONITOR HOT AND COLD FOOD TEMPERATURES. MUST PROVIDE AND MAINTAIN. MANAGER PROVIDED UPON RETURN AFTER LUNCH BREAK. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: NOTED PREPACKED CREMA WITHOUT LABELS, INCLUDING ALLERGEN WARNING. MUST PROVIDE PROPER LABELS WITH ALLERGEN WARNING (DAIRY). PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED. • OBSERVED PREPACKAGED ITEMS ON DISPLAY FOR SALE, MISSING FOOD LABELS WITH BUSINESS NAME, ADDRESS, AND LIST OF INGREDIENTS (SALSA, MOLE). INSTRUCTED TO LABEL PROPERLY.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: SPLASH GUARDED NEEDED ON LEFT SIDE OF HANDWASHING SINK IN REAR FOOD PREP AREA, IN BETWEEN FOOD PREP EQUIPMENT. MAINTAIN.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED PLASTIC GARBAGE BAG USED AS SPLASH GUARD FOR EQUIPMENT ON WALL IN REAR FOOD PREP AREA. MUST REMOVE AND MAINTAIN. IF A SPLASH GUARD IS NEEDED, IT MUST BE SMOOTH AND EASILY CLEANABLE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOOD DEBRIS ACCUMULATED ON BLENDERS AND CAN OPENER IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN---GREASE ACCUMULATED ON OVENS IN REAR FOOD PREP AREA---BAKED GOODS DISPLAY CASE STORAGE DRAWERS IN BAKERY AREA MUST BE CLEANED. CLEAN AND MAINTAIN ALL OF THE ABOVE.
code 49
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: MISSING GARBAGE CAN AT HANDWASHING SINK IN HOT HOLDING FOOD PREP AREA.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: REAR STORAGE HALLWAY NEXT TO WALK-IN FREEZER WITH EXCESSIVE CLUTTER AND DEBRIS. REMOVE DEBRIS, ORGANIZE, ELEVATE ALL STORED ITEMS AND MAINTAIN. • CARDBOARD ON FLOORS IN REAR FOOD PREP AREA AND GRILL AREA. MUST REMOVE AND MAINTAIN FOR EASY CLEANABILITY----STAINED CEILING TILE AT HOT FOOD HOLDING PREP AREA AND DELI PREP AREA---FLOOR OF WALK-IN FREEZER WITH EXCESSIVE FOOD AND DIRT DEBRIS---WALLS OF THE NEWLY INSTALLED WALK-IN COOLER WITH PEELING PLASTIC AND EXPOSED INSULATION. MUST MAKE ALL SMOOTH AND CLEANABLE. CLEAN AND MAINTAIN ALL OF THE ABOVE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: LIGHT SHIELD MISSING IN REAR PREP HALLWAY. PROVIDE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass on March 1, 2022: 10 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.