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Morrison's Restaurant

February 5, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings7
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: METAL SHELVING RACK PEELING AND IN POOR REPAIR AT PREP TABLE ACCROSS FROM OVENS, MUST REPAIR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: STORAGE SHELVING AND LOWER SHELVES UNDER PREP TABLE NOT CLEAN OF DEBRIS AND OLD FOOD IN PREP STATION BY OVENS. MUST DETAIL CLEAN • : CLEAN INTERIOR BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS IN THE OUTSIDE WALK-IN FREEZER,THROUGHOUT AND THE OUTSIDE DRY STORAGE AREA,ALONG WALL BASE AND CORNERS
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING IN WALK IN COOLER IN POOR REPAIR,IE PEELING,SLIGHTLY HANGING.MUST REPAIR.ALSO CEILING,WALLS IN WALK IN COOLER NOT CLEAN OF DEBRIS/DUSTY.MUST CLEAN/MAINTAIN
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS NOT SHIELDED IN GREEN PREP ROOM.MUST SHILED
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKY FAUCET AT 3-COMP SINK IN KITCHEN.MUST REPAIR OR REPLACE
code 38
Food Handler Requirements Met

Inspector note: NO FOOD HANDLERS CERTIFICATES PROVIDED OR PROOF OF ENROLLEMENT,MUST PROVIDE BY NEXT INSPECTION
code 45

What changed since the previous inspection?

Compared with Fail on January 29, 2015: 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.