Mr. G's Diner

June 3, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: SIDE EXIT DOOR NOT RODENT PROOFED, OBSERVED 1/2 INCH GAP AT DOOR SWEEP. INSTRUCTED MANAGER TO RODENT PROOF DOOR BY DATE OF REINSPECTION. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PREP AREA COOLERS DOOR GASKETS MISSING/RIPPED ALSO OBSERVED ALUMINUM TIN FOIL ON SHELF ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR/REPLACE ALL DAMAGED COOLER DOOR GASKETS AND REMOVE TIN FOIL, SAID SHELF SUFACE MUST BE SMOOTH AND EASY TO CLEAN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED LITTER/DIRT BUILD UP ON FLOOR IN OFFICE. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR THROUGHOUT AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED FOOD STAINS ON WALLS AT PREP AND DISHWASH AREA. INSTRUCTED MANAGER TO CLEAN WALLS AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: EXPOSED HANDWASH BOWL HANDLE LEAKING AT BASE. INSTRUCTED MANAGER TO REPAIR SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THEROMETER INSIDE DESSERT REACH IN COOLER ALSO NO METAL STEM THERMOMETER ON PREMISES. INSTRUCTED MANAGER TO PROVIDE THERMOMETER FOR COOLER AND PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
    code 40

What changed since the previous inspection?

Compared with Pass on November 4, 2013: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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