Santa Fe Food Market Inc.

• resultPass
• critical violations0
• last inspectedApril 2, 2013
• address5001 W Addison St, Chicago 60641
• cuisineGrocery Store

Is Santa Fe Food Market Inc. clean?

Santa Fe Food Market Inc. is currently Pass from Chicago Department of Public Health, from an inspection on April 2, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Santa Fe Food Market Inc.?

These are the violations recorded at the most recent inspection on April 2, 2013, in plain English, with the city's own wording underneath.

• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • FLOOR RADIATOR VENT COVER , AT FRONT OF STORE, IS DIRTY. MUST CLEAN VENT COVERS.
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • NEED TO PROVIDE THERMOMETER FOR REACH IN COOLER AT REAR OF STORE.
  Refrigeration And Metal Stem Thermometers Provided And Conspicuous • NEED TO PROVIDE THERMOMETER FOR REACH IN COOLER AT REAR OF STORE.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • CLUTTER LEADING DOWN BASEMENT STEPS AND REAR OF BASEMENT. MUST REMOVE CLUTTER. UNNECESSARY ARTICLES, SUCH AS MACHINARY NEED TO BE REMOVE FROM BASEMENT.

When was Santa Fe Food Market Inc. last inspected?

Santa Fe Food Market Inc. has 3 inspections on record going back to December 12, 2011.

Santa Fe Food Market Inc. vs Portage Park

Portage Park runs 65% clean across 715 tracked restaurants — 462 clean, 142 mid, 107 cooked.

Against the 715 spots Cooked tracks in Portage Park, this one comes out cleaner than 37% of them.

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See every restaurant inspection in Portage Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 2, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.