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Mr. Pollo
May 8, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST RESTRICT USING CARRY OUT BAGS FOR FOOD STORAGE, INVEST IN FOOD GRADE BAGS, OR CONTAINERS,
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS IN BASEMENT AREA, ELEVATE ALL WANTED ITEMS 6 INCHES FROM FLOOR,
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: BASEMENT AREA CLUTTERED, NOT BEING PROPERLY MAINTAINED, INSTRUCTED TO CLEAN AND BETTER ORGANIZE AND DISCARD UNWANTED ITEMS, MUST ELIMINATE ALL SMELLY SEWER GAS ODORS FROM PREMISES,
What changed since the previous inspection?
Compared with Pass on July 2, 2013: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.