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Mr. Submarine

April 9, 2024 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: Obstructed hand wash sink at 1st floor prep kitchen, several food utensils placed inside the hand sink, instructed to keep hand sink unobstructed during food preparation. Priority foundation violation 7-38-030(c) • No paper towels provided at 1st floor prep area hand wash sink, instructed to provide. Priority foundation violation 7-38-030(c).
    code 10Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Using food containers of dairy products as a multi-use utensils with chipping and stains, Instructed to use proper multi-use utensils.
    code 47
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Light fixture in basement kitchen missing a light shield, instructed to provide.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: No allergen training certificate for food service manager, instructed to obtain.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 20, 2023: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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