Mr. Taco's Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: A SPLASHGUARD IS NEEDED AT EXPOSED HANDSINK AT KITCHEN.
  code 32
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: A BACKFLOW PREVENTION DEVICE MUST BE INSTALLED AT ICE MACHINE AND REPAIR WATER LEAK AT FAUCET OF MOP SINK.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST CLEAN,ORGANIZE BASEMENT STORAGE AND REMOVE UNNECESSARY ARTICLES,REMAINING ARTICLES TO BE STORED 6" OFF FLOOR/WALL.
  code 41

What changed since the previous inspection?

Compared with Pass on March 28, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.